Stir Fry Cabbage and Kale
If you’re looking for a vegetarian meal with flavor this recipe is your answer. It’s quick and easy to prepare and is very healthy for you. The onions, garlic, and sesame seeds give a little flavor to an otherwise ordinary recipe.
Stir Fry Cabbage and Kale
Prep Time
5 mins
Cook Time
8 mins
Total Time
13 mins
Course:
Main Course
Cuisine:
Paleo
Servings: 4 people
Ingredients
- ½ lb Cabbage
- ½ lb Kale
- Salt to taste
- 1 clove Garlic diced
- ½ Onion chopped
- tsp. Sesame seeds.
- Black pepper to taste
- pinch Paprika
- pinch Cumin
- 1 tbsp Olive oil
Instructions
-
Discard the stem off the cabbage. Cut it into thin slices.
-
In a wok heat the oil.
-
Add the cabbage and kale and mix well.
-
Add the garlic and onion and continue to stir.
-
Add the salt, paprika, pepper and cumin.
-
Toss for 5 minutes and take off the heat.
-
Garnish with the sesame seeds.
-
Serve warm.