Paleo Chocolate Mug Cake Recipe
If you’re looking for a sweet treat that’s not a lot of hassle this chocolate mug cake is the answer.
It’s gluten free and Paleo so enjoy it to your hearts content.
Since it’s a mug cake you don’t even have to share it unless you want to.
This tasty hot fresh cake cooks in less than 3 minutes.
- 1 Egg
- 1/4 cup Almond Flour
- 1/8 cup Tapioca Flour
- 2 tbsp Maple Syrup
- 2 tsp Coconut Oil
- 1 tsp Vanilla Extract
- 2 tbsp Cocao Powder
Mix all the ingredients together in a small bowl.
Pour the mixture into a coffee mug.
Microwave on high for about 2 to 2 1/2 minutes. (until cooked through)
Top with berries or enjoy alone.